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Mini Pizza Margheritas
- 4 Bays English Muffins, split and lightly toasted - 1/2 cup pizza sauce - 1/4 teaspoon crushed red pepper flakes (optional) - 1 large tomato (or 2 plum tomatoes), thinly sliced - 2 tablespoons fresh basil leaves, thinly sliced or chopped - 1/2 cup pitted calamata or ripe olives, halved - 1 cup mozzarella or smoked mozzarella cheese, shredded
Place toasted muffin halves cut sides up on a baking sheet; top with pizza sauce, pepper flakes if desired, tomato slices, basil, olives and cheese. Broil 4 to 5 inches from heat source for 3 to 4 minutes or until cheese is melted and muffins are hot.
Serves 4
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